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St. Patty’s Casserole

Here’s a twist on the time honored traditional Irish Corned Beef and Cabbage dinner. It’s a great way to add Stoltzfus Cheese Curds to the recipe, which adds more healthy protein and taste! If you’re truly want the “Luck of the Irish” by enjoying corned beef, but you’re concerned about the fat and calories, we […]

Featured Flavors of December!

With December full in swing, our holiday cooking is heating up and we are all preparing for family meals and get togethers with friends. At Stoltzfus we love dairy (obviously!), so we make sure to stir in a little bit of these delicious flavors of the month into our December recipies: Garlic & Dill Cheese Curds Simple herb […]

Fried Cheese Curds!

The fairs might be over but that doesn’t mean you can’t enjoy this tasty delight at home! Check out this recipe for Fried Cheese Curds   Ingredients: 1/3 cup all-purpose flour 1/2 teaspoon baking powder 1/8 teaspoon salt 2 to 3 eggs, beaten 2 2/3 tablespoons of Stoltzfus Creamline milk 5 ounces of your favorite flavored […]

We Made The News!

We love giving facility tours! And when the Utica Observer Dispatch requested a tour, we were more than delighted to show them around! Luckily, upon their arrival our yogurt production was in full swing. Searching for information about Stoltzfus Family Dairy and our products, we brought our new friends through the entire dairy process. Along […]