Fresh dill and crushed garlic make this the perfect all-around cheese curd. Amazing flavor with the capabilities for anything. Top a salad with it or eat it plain, you choose!
Each batch of our all natural cheese curd is made on our
farm following time proven traditions for handcrafting and is
available in 8 oz. clamshell containers or by the pound in bulk.
Please take into consideration that our cheese curds are made on
Monday & Tuesday. We always want our customers to have the
freshest, squeakiest curds available. All orders made after
Tuesday morning will be shipped out on Wednesday the
following week to ensure the freshest curds arrive at your door.
We appreciate your patience in their delivery 🙂