What Makes Martin’s Special
Martin’s pretzels are made differently from ordinary mass-produced snacks. Their traditional sourdough recipe and hand-rolled process create the hearty crunch and distinctive flavor customers have enjoyed for generations.
Handmade
Every pretzel is carefully hand-rolled and twisted using traditional techniques.
Sourdough Flavor
A classic sourdough recipe gives Martin’s pretzels their unmistakable flavor.
Since 1935
Generations of pretzel-making experience go into every batch.
Pennsylvania Dutch Tradition
A traditional snack rooted in the food heritage of Pennsylvania Dutch country.
Handmade Tradition in Every Bite
Explore the selection of Martin’s Handmade Pretzels available through Stoltzfus Family Dairy. Varieties and package sizes may differ by retailer.
Chocolate Covered
Crisp, handmade pretzels coated in rich chocolate for the perfect sweet-and-salty treat.
Classic Sourdough Pretzels
Traditional handmade sourdough pretzels with a satisfying crunch and distinctive old-fashioned flavor.
Flavored Pretzel Pieces
Crunchy sourdough pretzel pieces generously seasoned with bold, savory flavors.
Flavored Mini Bits
Bite-sized sourdough pretzels offered in flavorful varieties that are perfect for snacking and sharing.
Hangmade Since 1935
Martin’s began with Henry Martin handcrafting Pennsylvania Dutch pretzels. That commitment to traditional pretzel-making continues today, with every pretzel carefully rolled and twisted by hand.
A Snack Worth Sharing
With their hearty crunch and classic sourdough flavor, Martin’s pretzels are perfect for everyday snacking, road trips, gatherings, gift baskets, or serving alongside your favorite dips and spreads.