Improve the Quality of Your Pizza in One Simple Step: Stoltzfus Cheese Curds
We all know what delicious pizza tastes like, whether it’s your local Pizzeria or fresh out of your oven at home!
I’ve discovered that taking that delightful taste to the next step is as easy as one simple step: add Stoltzfus Family Dairy Cheese Curds (any flavor!) This can be done to any pizza, whether delivered from your local shop, or the one you’re making at home!
Simply take the cheese curd flavor of your choice (really, whatever you think would taste great!). We tried adding Buffalo Cheese Curds and Smoked Bacon Cheese Curds and both tasted great! If baking your own pizza at home, add the cheese curds to the pizza 5-10 minutes before it’s finished baking to allow them to slowly start to melt into the pizza.
If it’s an already prepared and baked pizza from a local pizza shop, put the pizza onto a baking sheet, add the cheese curds, and bake in your oven for another 5 minutes to allow the cheese curds to melt slightly.
When your pizza is finished baking or the cheese curds are slightly melted, remove from the oven and enjoy!
Truly, it could not get much more simple and you’ll be amazed at how adding these flavorful and greatly textured cheese curds along with the rest of your toppings takes pizza night to the next level! 🙂
Enjoy! Let us know how you liked it by posting a photo and tagging us on Facebook or Instagram or sharing your thoughts in the comments!